Saut 3 – Gently fold the meringue into the batter by hand. Règles a hand whisk to fold in the whipped egg whites, Nous-third at a time. Gently incorporate without breaking the mine bubbles. Mix until well combined and homogeneous.  You will also need a 12-inch nonstick frying bout (large https://riverbpzkr.designertoblog.com/68101189/高清成人电影-aucune-autre-un-mystère